Working in partnership with Oxford Cultural Collective, Kings Place is opening the door to one-of-a-kind experiences with some of the UK’s most inspiring chefs and writers. The first of these unique events are hosted by best-selling authors Yasmin Khan, Julie Lin and Felicity Cloake.
Through an exclusive series of dynamic skills-based masterclasses, participants will gain insider access to the people shaping the nation’s culinary landscape.
Join award-winning author and broadcaster Yasmin Khan for a masterclass on food storytelling. Learn how to turn ingredients, memories, and recipes into compelling stories across books, journalism, podcasts, TV, and campaigns.
For chefs, writers, influencers, and food storytellers, join Scottish-Malaysian writer Julie Lin to learn how to craft a compelling food book proposal. Drawing on her debut, Sama Sama, and media experience, she shares practical guidance for all.
Join Felicity Cloake for a masterclass on food writing, crafting recipes, clear writing, editing, and pitching to editors. Drawing on her Guardian column, cookbooks, and culinary travels, she shares practical tips to take your writing to the next level and reach readers.